273 Halstead Avenue. Inventive Italian cuisine in a serene setting overlooking the Hudson River Valley and Palisades. Fogo de Chao Brazilian Steakhouse accepts credit cards. Irvington A reservation (they go fast) for $348$398/person gets you a multitude of courses, including seasonal vegetables grown on the 80-acre farm, breads made with wheat developed by Barber and slathered with farm-churned butter, and their own pasture-raised meat, all expertly prepared, beautifully plated, and highlighting their mission of sustainability and changing the way we think about food. Where can you find a feast that serves a family of four (famished) to six (merely hungry) members for, get this, $50? 4. Lasooni Gobi cauliflower florets in a spicy garlic-chili sauce is a palate-pleasing Indian specialty that delivers a shrimp-like texture amid bursts of fabulous flavor with every bite. Tailgate Grill Mamaroneck/New Rochelle Pocantico Hills or making reservations for that special dinner celebration at a fine dining destination . www.facebook.com/BoleriaNY. Sweet potato fries are ubiquitous around Westchester, but the sweet, orange spuds at the Rye Roadhouse are the top weve tried. www.thegreekish.com/harrison. www.thedogdenwhiteplains.com. www.salsmamaroneck.com, Wood & Fire Some parts of our new reality are way more welcome than others. www.thenutmegcafe.com. I had the corned beef Reuben. Inside and out, its honestly unforgettable. The cowboy rib-eye for two will make a convert out of even the staunchest steakhouse disciple. Chef and two-time James Beard semifinalist Eric Gao specializes in Sichuan cuisine (expect lots of mouth-numbing peppercorns across the menu) and dishes that arent found on Chinese American menus, like silky thousand layer tofu, Sichuan hot pot, beef tendon, and a Peking duck that requires a three-to-four day process of air drying and roasting with malt sugar before being tucked into handmade pancakes. Boleria Brazilian Bakery But to those in the know, Martines has forever been the place for light, flaky, and ultra-rich chocolate babka, cinnamon nut, and the elusive Nutella-hazelnut varietal. The New York-based . www.mulinosny.com, A post shared by Mulinos of Westchester (@mulinosrestaurant), Sushi Mikes Goosefeather Peekskill The restaurant reopened in July 2021 with only seven tables and one of the countys most unique dining experiences its sky-high views has no rivals in the area. www.deciccoandsons.com, A post shared by DeCicco & Sons (@deciccos), The Bakehouse White Plains (plus three other county locations) Pasta Kit Menu at Pax Romana If youre in want of a distinctively sweet ending, order the restaurants namesake fruited dessert. Charcuterie Collection Sleepy Hollow I had been thoroughly disappointed by a imp", All "special occasion restaurant" results in Westchester County, New York. Pleasantville A superb raw bar and if you sit at their bar, youll be front and center for shucking action is one of the focal points of this finer-dining gem in a historic grain warehouse. Rye Best Restaurants for Special Occasions in Westchester County, New York: Find Tripadvisor traveler reviews of THE BEST Westchester County Restaurants for Special Occasions and search by price, location, and more. The contemporary Japanese menu means there are also international touches to the offerings, such as blue-crab fajitas, a lobster taco, and an organic basil-chicken entre. "town so my expectations were high, an because this was a special occasion, I was a bit scared off by." more. Each dish is identified by the cuisine it represents on the menu, like Peruvian quinoa empanadas, Cuban churrasco, Argentinian braised short ribs, and the restaurants signature Spanish paella loaded with seafood and chorizo. Despite its tiny size, Little Kabab Station commands a big following. www.bakedbysusan.com, The Kneaded Bread Focused on local ingredients, Ingenito composes luxe, homestyle dishes to the tune of pork chop agrodolce, grilled branzino, and the eponymous Spaghettoni Padre Pio. Sleepy Hollow SAVORY LASSI BOARD | GAYOT.com. The striking venue provides panoramic views of the Manhattan skyline, the Hudson River, and Long Island Sound, plus the tree-topped canopy that makes up the bulk of 914 topography. Daily East and West Coast oyster selections; crocks of Maine steamers; fancy seafood towers; and one of the brighter, meatier, and more buttery lobster rolls around are all worth splurging for. Tarrytown Is Fogo de Chao Brazilian Steakhouse currently offering delivery or takeout? 1. At neo-Italian specialist Stone Fire, thats where. Your cheese-loving circle (all of your friends?) We sort the results by category to help you discover new favorites. Two dining rooms, two full bars, and a candle-illuminated wine cellar for private dining beckon for a special-occasion meal or a laid-back glass of wine and a pizza; the black truffle iteration, laced with heady fontina cheese and redolent black truffles, is both a staple and a standout. Port Chester It's a great partnership: you reserve, eat, and review. The food at Durian is a full spectrum of the flavor profiles in Thai cooking, without inhibition. ), size, and decoration (DIY unicorn kit-fun!). Chef Bonnie Saran, who built out the space herself, layers the rich spices of her native India throughout the menu, which includes curries, biryani, kababs, and her signature frankie rolls, tender griddled bread wrapped around mild chicken tikka, minced lamb, aloo channa, or other fillings with spiced onions and mint chutney. And multi-generational families continue the traditions of their decades-old family businesses. The wood-paneled front dining room, plastered with decades of Yankees memorabilia, looks as if it hasnt changed in years and thats precisely the way Johnnys customers, many of whom have been coming to the pizzeria for generations, like it. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. The Cookery. Expect top-flight oysters, including creamy Blue Points and melon-scented Kumamotos, plus F.O.B. Chefs and restaurateurs embrace their heritage, serving regional Chinese cuisine, farm-driven Mexican cooking, and the fragrant flavors of India. By John Bruno Turiano, with Cristiana Caruso, Andrew Dominick, and Michelle Gillan Larkin. Expect drafts from the whos who of New York craft, like Industrial Arts, Other Half, and Hudson Valley Brewery, but dont pass up the liquid gold they frequently get in from Hill Farmstead and Foam. The eclectic menu sways evenly between vegetarian and meat-laden dishes, highlighted by staples of seared Moroccan chicken with couscous, prunes, and toasted almonds, and fragrant saffron risotto. Read the latest issue of Westchester magazine for FREE! There is no way to go wrong with this menu: Each dish is an elevated experience in itself, with a companion plant-based menu. www.lilchocolateshop.com, The Black Cow Coffee Company By choosing I Accept, you consent to our use of cookies and other tracking technologies. Croton-on-Hudson Chef Michael Psilakis remaining restaurant is still a powerhouse on the river. Tarrytown (plus three other county locations) In addition to dinner, Chef Anthony Goncalves and wife Andria present a five-course high tea ($59 pp), a fine way to spend a Saturday afternoon. (Locals like Martha Stewart and Bill Clinton have been spotted at this neighborhood spot.) www.thetastytableny.com, Pipers Kilt Throw them in the oven at home (your kitchen will never smell better! Half Moon 476 reviews Open Now American $$ - $$$ Menu 13.0 mi Dobbs Ferry Mondays: Buy one burger, get the second one 50% off (equal or lesser value with purchase of a beverage)Tuesdays: 5 Tacos for $10 (w/purchase of a beverage)The Greekish273 Halstead AvenueHarrison, NY 10528(914) 732-3333The Greekish has two different dinner deals:Tasting of the Greekish is available Wednesday through Sunday from 4 PM 8 PM. The paella, jeweled with shrimp, clams, mussels, and chorizo, deserves a spot on everyones must-have list. As the second-generation co-owner of her familys Mexican restaurant, Joana Herrera is reclaiming the authentic cuisine of her grandmothers kitchen. View this post on Instagram. www.sambalny.com, Sweet Grass Grill The $39.95 three-course-and-a-drink brunch on weekends is arguably the best way to experience The Cookery, as choices include a mixture of dinnertime classics, like heirloom meatballs, freshly made mozzarella, and a few pastas, alongside such breakfasty fare as ricotta pancakes and the Hungry Whoever, a restaurant version of two eggs any style. www.amorearmonk.com. A rotating seasonal menu is complemented by the mainstay favorites, which blur the lines between comfort and refinement. Almost. But oh, what vistas. The bar program is centered around mezcal, with a short number of signature cocktails, plus some local craft beers. www.thebluepigicecream.com, A post shared by The Blue Pig (@bluepigcroton), Chutney Masala Tuckahoe Each is almost too beautiful to eat. Irvington The stone terrace has gotten even more alluring with the additions of a firepit and waterfall area. Smores Lava Cake at Bona Bona Ice Cream www.benjaminsteakhouse.com, A post shared by Benjamin Steakhouse (@benjaminsteak), Haiku Asian Bistro Roasted bone marrow and escargot, pistachio-crusted lamb rack, and fig-and-goat-cheese ravioli mingle on the same menu to show the depth of Secors prowess. White Plains/Scarsdale Scarsdale var _paq = _paq || []; (function(){ if(window.apScriptInserted) return; _paq.push(['clientToken', 'P%2bsIjEMd6oQ%3d']); var d=document, g=d.createElement('script'), s=d.getElementsByTagName('script')[0]; g.type='text/javascript'; g.async=true; g.defer=true; g.src='https://prod.benchmarkemail.com/tracker.bundle.js'; s.parentNode.insertBefore(g,s); window.apScriptInserted=true;})(); A post shared by (@tredicinorth), Brothers Fish & Chips These are some highly rated special occasion restaurant in Westchester County, NY: What are some special occasion restaurant with a large number of reviews in Westchester County, NY? Chef Peter Kellys indelible impact on the Yonkers culinary scene is easy to understand at first bite. The Family Feast at Stone Fire Restaurant www.crabtreeskittlehouse.com, A post shared by The Hungry Hispanic (@thehungryhispanic), Mt. We hoped, but did not really expect that the food would travel as well as it did - the steak and the duck were still wonderful and perfectly cooked for our taste. When you pick up your cappuccino, grab a mini-potpie, steaming samosa, or a gluten-free muffin. And while excellent food was the most important criterion, it was not the sole determinant. www.masonsandwiches.com, Photo courtesy of Eastchester Fish Gourmet, Eastchester Fish Gourmet What began as a fast-casual concept in 2019 evolved into a sit-down by late-summer 2022; an expanded menu of sharable snacks, larger entres, and the addition of a bar with fresh-juice tiki cocktails and classics like a pandan-infused gin Negroni will make you want to stay. Breakfast can be ordered all day at most diners, but most diners are not City Limits. House-made ricotta and fresh mozz lie within the Inside Out meatballs, and Kobe beef ravioli with black truffle and fontina elevates the standard to the sublime. Fortunately, many restaurants throughout Westchester offer special dinner deals throughout the week. We all love our chicken tikka and mango lassi, but traditional can be a bit boring. www.thecookeryrestaurant.com, X2O Xaviars on the Hudson A Hudson Valley native, Secors devotion to and passion for fresh, locally sourced ingredients and skillful usage of flavors and techniques are the marquee reasons his dishes are so successful. What Westchesterites Think About Indian Point Closing, These Community & Media Leaders Help Westchester Shine in 2021. www.rivermarketbarkitchen.com. Red Barn Bakery Chef Bonnie Sarans Little empire now includes a bonus location, Little Drunken in White Plains. Somers (plus two other county locations) Hastings-on-Hudson Farmhouse Tavern www.kumoscarsdale.com. The menu includes seafood towers, Hudson Valley rabbit scarpariello, and risotto made with spicy sausage, shrimp, and caciocavallo. Think Kobe beef ravioli with black truffle, bang bang shrimp dressed with Calabrian chili sauce, a panko-breaded veal T-bone Parmigiano, and massive meatballs stuffed with fresh ricotta and mozzarella. www.boboscafe.net, A post shared by Bo Knows Coffee (@bobos_cafe), Bagels Pound Ridge, NY 10576 American 16 /20 Farm-to-table restaurant housed in a historic and rustic homestead, courtesy of chef Jean-Georges Vongerichten. There were nine closings (e.g., La Panetire, The Twisted Oak, Tarry Lodge) since our initial effort, plus others were bumped off the list by some newbies we liked just a tad better. 155 Southside Ave, Hastings on Hudson, NY 10706-2207 +1 914-478-1671 Website Closed now : See all hours See all (3) Enhance this page - Upload photos! . 59 Main St., #61 Yonkers, NY 10701. Alternatively, you may use. Four Prime steaks grace the menu, the most popular being the grilled skirt steak with chimichurri sauce and the 32-ounce, dry-aged porterhouse for two. The J Sexton is arguably Burratas best pie, essentially a Margherita reinvented. Neapolitan Style Pizza Pleasantville/Scarsdale Expect to linger and order a bottle instead of a glass. Toppings and fillings are equally off the grid think homemade Nutella and lemon curd; a Creamsicle waffle with orange jam and vanilla whipped cream; a cream-cheese-injected everything waffle; or the Southern Belle: bacon, cheddar, and scallion cooked in and drizzled with house-made hot honey. This is the version of our website addressed to speakers of English in the United States. Approximately 34,247 ballots were submitted online in December and January, determining the winners for the 2021 Best of Westchester Readers picks in the Shopping, Home & Garden, Kids, Community & Media, Fun & Leisure, Services, and Weddings categories. See the list. Fine-dining restaurants helmed by big-name New York City chefs Dale Taldes Goosefeather and Jean-George Vongerichtens The Inn at Pound Ridge to name a few inhabit restored historic buildings. Specialty pies, salads, and classic red sauce and cheese dishes dot the menu and are solid, but its the pizza that will dominate your food-driven dreams. Fine American cuisine paired with a comprehensive wine list. TO DO: {Westchester County} There are so many even, TO EAT: {Big Indian, NY} On a recent visit to the, TO EAT: {Fort Lee, NJ} If you are looking for a fu, TO EAT: {Middletown, NY} @seoulsizzleny is a Korea, TO DO: {Hershey, PA} If youve been thinking of, TO EAT: {Mahopac} Today my daughter had to be in M, TO DRINK: {Nyack} Fans of bubble tea have to make, TO DO: {Westchester County} Can you believe Januar, TO EAT: {Westchester County} (ad) Have you heard t, TO DO: {North Blenheim, NY} Waterfalls in winter a, TO EAT: {Westchester County} Valentines Day wil. Its been five years since our inaugural and much debated restaurants ranking, so we thought it was time to revisit the list. Chef Anthony Goncalves' Kanopi, an ode to Hudson Valley bounty and his Iberian heritage, is a special-occasion destination due to more than its unique location on the 42nd and 43rd floors of The Opus Westchester (the tallest building between New York City and Boston). Proffering the flavors of Mexico in ways Westchester had yet to enjoy, this Michelin-recognized village hotspot (with a smartly sophisticated decor) dishes out elevated, sustainably sourced fare driven by the seasons and, in some cases, imported from Mexican farms. These restaurants are great to celebrate a special occasion and they won't break the bank as much as Eleven Madison. By submitting your email, you agree to our, A Guide to Westchester Countys Top Restaurants, Sign up for the Yes, Fogo de Chao Brazilian Steakhouse offers both delivery and takeout. catches of expertly cooked lobster, crab, mussels, shrimp, scallops, and statuesque seafood towers both hot and cold. Among many must-orders: the wild pepper shrimp and crispy rice. Croton-on-Hudson Think chicken cacciatore, herb-roasted chicken, Nonnas Sunday Sauce, or eggplant parm with house-made pasta, a giant garden salad, a loaf of crusty bread, and a bottle of wine. Scott Vaccaro, founder of Captain Lawrence Brewing Co. (Westchesters oldest and largest craft brewery), partnered with prominent Peekskill restaurateurs Louie Lanza and John Sharp to develop Factoria at Charles Point, a dining and entertainment complex on the Hudson River. Steamed Maine Lobster Dinners: Available Wednesday through Sunday. Thursday they offer a $25 four course price fixed dinner.